LUNCH

Tote Bag Lunch
Lunch a-la-Carte
Soups On…
Hot Lunch Buffets
Chilled Lunch Buffets
Tote Bag Lunch
Crimson Catering's On-the-Move service features Locally Baked Breads & Desserts, Dietz and Watson Meats & Cheeses and Fresh Produce (local when possible). V denotes vegetarian options.
Classic Sandwich Tote Bag Lunch
$8.95 each
Signature Sandwich Tote Bag Lunch
$9.65 each
Add a Side Salad: Fresh Fruit Salad, Pasta Salad, Dijon Potato Salad, Mediterranean Salad, Israeli Couscous Salad, Southwest Black Bean & Corn Salad
$1.75 additional
All sandwiches are presented on our Chef's choice of Freshly Baked Breads
Classic Sandwich Selections
- Thinly Sliced Medium Rare Roast Beef
- Honey Cured Virginia Ham and Swiss Cheese
- Roasted Turkey Breast
- Albacore Tuna Salad
- Tender Chicken Salad
- Chicken Caesar Salad Wrap
- Hummus, Peppers, Tomatoes, and Sprouts – V
- Focaccia Caprese – V
Signature Sandwich Selections
- The Dunster ~ Rare Roast Beef, Plum Tomatoes & Fresh Mozzarella with Basil Aioli on Ciabatta
- The Annenberg ~ Thai BBQ Flank Steak, Napa Cabbage Slaw, Shredded Veggies, Brown Sugar Rice Wine Vinaigrette in a Wrap
- The Leverett ~ Thinly Sliced Roast Beef, Horseradish Cheese, Fresh Arugula & Caramelized Onions on a Baguette
- The Adams ~ Oven Roasted Turkey, Cranberry Chutney, Sage Stuffing & Mayonnaise on a Country Wheat Roll
- The Kirkland ~ Roasted Turkey, Balsamic Marinated Mushrooms, Sliced Cucumber, Lettuce, & Tomato in a Wrap
- The Lowell ~ Sliced Chicken, Smoked Ham, Swiss Cheese, Whole Grain Mustard & Field Greens on Ciabatta
- The Cabot ~ Pesto Grilled Chicken with Provolone Cheese, Vine Ripe Tomato & Fresh, Mixed Greens on a Baguette
- The Currier ~ Hard Salami, Sopressata, Prosciutto, Provolone, Field Greens & Olive Tapenade on an Italian Roll
- The Eliot ~ Honey Cured Ham, Brie, Mixed Greens & Tomatoes on a Flaky Croissant
- The Mather (V) ~ Goat Cheese, Arugula, Apple Butter, Celery & Walnuts on a Country Wheat Roll
- The Pforzheimer (V) ~ Smoked Tofu & Herb Infused Grilled Vegetables in a Wheat Wrap
- The Quincy (V) ~ Grilled Portobello Mushrooms, Eggplant, Roasted Peppers, Red Onion & Gorgonzola on Focaccia
- The Winthrop (V) ~ Field Greens, Roasted Tomatoes, Marinated Artichokes, Hummus & Feta Cheese in a Wrap
Lunch a la Carte
Deli Platter Buffet
$14.95 per person ~ 15 person minimum
- Platters of Sliced Dietz and Watson Meats & Cheese (Turkey, Ham, Roast Beef, Cheddar, Swiss, & American)
- Chef's Selection of Breads & Rolls
- Select two of the following sides: Fresh Fruit Salad, Pasta Salad, Dijon Potato Salad, Creamy Cole Slaw, Mixed Green Salad with Balsamic Vinaigrette, Israeli Couscous Salad, Southwest Black Bean & Corn Salad
- Condiment platter including: Lettuce, Tomato, Spanish Onion & Dill Pickle Spears
- Freshly Baked Cookies, Brownies, & Gourmet Dessert Bars
Sandwich Platter
24 Half Sandwiches (See Classic and Signature Sandwich descriptions)
- Assorted Classic Sandwiches – $84
- Assorted Signature Sandwiches – $96
- Bags of Assorted Chips and Pretzels – $1.50 per bag
- Freshly Baked Cookies and Brownies– $1.50 each
- Assorted Gourmet Bar Cookies– $1.95 each
- Seasonal Whole Fruit– $1.50 each
Kabob Platters
4 oz. kabobs, served room temperature; 20 Kabob Minimum
- Grilled Chicken ~ $3.75 per kebob
- Marinated Beef ~ $4.85 per kebob
- Grilled Shrimp ~ $5.50 per kebob
- Grilled Vegetable ~ $3.95 per kebob
Soup's on…
Exceptional Soups are delivered in our one gallon soup tureen complete with ladle, bowls, spoons and an assortment of Freshly Baked Rolls or Oyster Crackers.
$42.00 per gallon ~ Serves 16 guests
- Beef Barley & Vegetable ~ Tender Beef, Barley, Tomatoes, Onions & Carrots simmered in homemade Beef Stock
- Chicken Vegetable with Rice ~ Tender Chicken, Rice & Summer Vegetables in Homemade Chicken Stock
- New England Clam Chowder ~ A rich, traditional New England Chowder made from Clams, Onions, Potatoes, Bacon & Butter, finished with Light Cream
- Tomato & Basil (V) ~ Ripened Tomatoes with Olive Oil, Sherry & Fresh Herbs
- Mediterranean Eggplant & Zucchini (V) ~ Grilled Eggplant, Zucchini, Summer Squash, Green Peppers & Tomatoes
- White Bean & Escarole (V) ~ A rustic soup made from White Beans, Escarole, homemade Vegetable Stock, Olive Oil & Seasonings
- Vegetarian Chili (V) ~ Chef's Variety of Vegetables
- Seasonal Soup ~ Ask about our delicious seasonal offerings
Scholarly Salads
Salad Platters
Order our healthy salads individually or create your own platter lunch. There is a 10 person minimum for a platter.
Boxed Salads
Any of the gourmet salads can be packed individually providing you and your guests a variety of choices. All boxed meals include a Hearth Baked Roll, Gourmet Bar Dessert and Cutlery. $2.25 per person extra
- Caesar Salad
Romaine Lettuce with Herbed Croutons, Parmesan Cheese & Classic Caesar Dressing – $8.00 per person
Add Grilled Chicken ~ $11.95 per person
Add Marinated Flank Steak ~ $13.95 per person
Add Grilled Shrimp ~ $14.95 per person - Chicken & Pasta Salad
Basil Roasted Chicken & Cheese Tortellini Pasta Salad tossed with Grilled Garden Vegetables in Vinaigrette $11.95 per person - Chef's Salad
Honey Roasted Ham, Oven Roasted Turkey, Roast Beef & Cheeses on a bed of Baby Lettuce, Garden Fresh Vegetables & Herb Vinaigrette Dressing on the side, served with Hearth Baked Rolls $13.95 per person - Middle Eastern Delight (V)
Hummus, Tabbouleh and Baba Ghanoush presented on Mixed Greens, Feta Cheese, Kalamata Olives with Carrot & Celery Sticks garnished with Toasted Pita Chips $13.00 per person - Caprese Salad (V)
Tomatoes & Miniature Buffalo Mozzarella tossed in a Basil Vinaigrette, served with Focaccia $11.95 per person - Mediterranean Salad (V)
Marinated Artichokes, Tomatoes, Kalamata Olives, Green Peppers, Red Onion, Potatoes & Feta Cheese tossed in Balsamic Vinaigrette on Mixed Greens, served with Grilled Flat Breads $10.95 per person
Add Grilled Chicken ~ $12.95 per person
Add Marinated Flank Steak ~ $14.95 per person - Asian Salad
Select One: Teriyaki Marinated Flank Steak or Orange Miso Glazed Salmon with Scallions,
Sesame Soba Noodles & Crisp Vegetables on Baby Greens $14.95 per person - Vegetarian Antipasto (V)
Marinated Artichoke Hearts, Mushrooms, Kalamata Olives, Roasted Red Pepper, Pepperoncini, Grilled Eggplant, Tomatoes & Assorted Cheeses on a Bed of Hearts of Romaine and served with Focaccia $12.95 per person
Hot Lunch Buffets
There is a 15-person minimum for all buffets. All hot buffets require an attendant. The charge for this attendant will be $30 per hour with a four-hour minimum.
Classic American
$15.75 per person ~ 25 person minimum
- Mixed Green Salad topped with Garden Vegetables, served with Chef's Choice of Dressings
- Mini Burgers & Mini Hotdogs
- Boston Baked Beans
- Condiments to include: Lettuce, Tomato, American Cheese, Pickles, Onion, Mustard, Ketchup, Mayo & Relish
- Individual Bags of Chips
- Chocolate Chunk Cookies
New England
$19.75 per person ~ 25 person minimum
- Classic New England Clam Chowder & Oyster Crackers
- Select One Salad:
New England Mesclun Salad with Crumbled Blue Cheese, Cranberries, Toasted Walnuts & Raspberry Vinaigrette
Beefsteak Tomato Salad with Caramelized Bermuda Onions & Herb Vinaigrette - Select One Entree:
Boston Baked Scrod with Ritz Cracker Crumbs & Lemon-Pepper Sauce
New England Apple & Sage Stuffed Chicken Breast
Butternut Squash Stuffed Ravioli with Sage Brown Butter Sauce - Seasonal Vegetable
- Hearth Baked Rolls & Butter
- Boston Cream Pie
Pacific Rim
$18.75 per person ~ 25 person minimum
- Vegetarian Spring Rolls with Asian Dipping Sauce
- Spicy Marinated Cucumber Salad with Sweet Soy Chile Vinaigrette
- Ginger & Scallion Marinated Flank Steak
- Vegetarian Stir-Fry
- Thai Coconut Rice
- Macaroons & Fortune Cookies
North End
$18.75 per person ~ 25 person minimum
- Vegetarian Minestrone Soup
- Select One Salad:
Classic Caesar Salad with Shaved Parmesan & Toasted Croutons
Caprese Salad Vine Ripe Tomatoes, Fresh Mozzarella, & Fresh Basil - Focaccia Triangles
- Vegetarian Lasagna ~ Lasagna noodles layered with Fresh Vegetables in a Cream Sauce
- Chicken Marsala ~ Chicken braised in a mixture of Marsala, Butter, Mushrooms & Spices
- Seasonal Vegetables
- Tiramisu
Greek
$18.75 per person ~ 25 person minimum
- Greek Salad ~ Tomato, Feta, Olives, Red Onion, Cucumber, Mixed Greens & Greek Vinaigrette
- Build Your Own Pita: Mint & Cumin Marinated Chicken & Herb Grilled Beef Tips
- Accompaniments to include: Tabbouleh, Baba Ghanoush, Hummus, Pita Pockets, Diced Tomato, Shredded Lettuce & Tzatziki Sauce
- Roasted Potatoes with Lemon & Herbs
- Baklava
Chilled Lunch Buffets
There is a 15-person minimum for all buffets. All hot buffets require an attendant. The charge for this attendant will be $30 per hour with a four-hour minimum.
Winthrop Street's Favorite
$21.75 per person ~ 25 person minimum
- Fresh Field Green Salad with Garden Vegetables & Balsamic Vinaigrette
- Grilled Marinated Chicken Breast
- Herb Grilled Shrimp
- Israeli Couscous Salad
- Fire Roasted Seasonal Vegetables
- Rustic Rolls & Butter
- Tea Cookies
The Tuscany
$19.75 per person ~ 25 person minimum
- Insalata Caprese – Vine Ripe Tomatoes, Basil & Fresh Mozzarella Salad with Cracked Pepper & Virgin Olive Oil
- Choose Two Entrées:
Roasted Basil Pesto Chicken
Pepper Seared Flank Steak topped with Tomato Relish
Grilled Salmon with Lemon Basil Aioli - Herb Infused Grilled Vegetable Salad
- Italian Orzo Salad
- Focaccia Triangles & Breadsticks with Butter & Olive Oil
- Mini Cannoli & Italian Cookies
Niçoise Salad
$19.75 per person ~ 25 person minimum
- Build-Your-Own:
Field Greens, Grilled Marinated Tuna, Hard Boiled Eggs, Red Skin Potatoes, String Beans, Artichoke Hearts, Niçoise Olives & Herb Vinaigrette - Baguettes & Butter
- Apple Cranberry Almond Tart & Blueberry Tart
Mediterranean
$19.75 per person ~ 25 person minimum
- Tuscan Salad – Mesclun Greens, Plum Tomatoes, Cucumbers, Olives & Gorgonzola with Balsamic Vinaigrette
- Choose Two Entrées:
Moroccan Chicken with Green Olives & Lemon
Grilled Herb Encrusted Flank Steak
Grilled Mediterranean Vegetable Stack with Basil Olive Oil - Marinated Asparagus Spears & Roasted Red Peppers
- Couscous Salad
- Pita Triangles, Grilled Flatbreads & Hummus
- Toasted Almond Bars & Apricot Crumb Bars
Latin
$19.75 per person ~ 25 person minimum
- Chilled Gazpacho Soup or Mixed Greens Salad
- Grilled Flatbreads
- Choose Two Entrées:
Grilled Salmon with Cilantro Lime Citrus Salsa
Grilled Chicken with Papaya Salsa
Grilled Flank Steak with Chimichurri Sauce - Spanish Rice Salad – Brown Rice, Tomatoes, Onion & Cilantro tossed in a White Wine Vinaigrette
- Southwest Black Bean Salad – Black Beans with Corn, Red & Green Peppers, Onion & Tomatoes
- Chocolate Raspberry Bars & Lemon Bars



